Ceasar salad with Parmesan cheese
CHF 16
Mixed Seafood salad with oriental chickpeas
CHF 18
Tuna Sashimi salad with Matsuhisa dressing
CHF 24
Coconut – Lemongrass soup
CHF 16
Fritto misto with Shrimp, Calamari, Seppioline & Red Mullet
starter
CHF 24
main course
CHF 38
Tatar
starter
CHF 24
main course
Served with brioche-toast & butter.
CHF 38
Buffalo mozzarella with three different kind of tomatoes
starter
CHF 20
main course
CHF 32
Watermelon Gazpacho
CHF 14
Pan-fried Monkfish (B*)
CHF 38
Scampo from Southafrica (W*), per piece
CHF 16
Half Canadian lobster (W*)
CHF 40
Whole Canadian lobster (W*)
CHF 70
Black cod "Nobu Style" with miso & sake marinated cod
CHF 54
Sea bass baked in a crust of salt
30 minutes, minimum order two persons, per person
CHF 54
Salmon trout filet with olives - Fleur de sel
Tuscan Bread Salad & Salsa Verde
CHF 34
Champagnersauce or Salsa verde
*Abbreviations: W: wild, B: breed
Spaghetti with seafood, tomato & capsicum
starter
CHF 22
main course
CHF 34
Spaghetti pesto
starter
CHF 18
main course
CHF 24
Spaghetti with fresh tomatoes & rocket
starter
CHF 18
main course
CHF 24
Iberico pork steak 230g
CHF 44
Surf & Turf (US-sirloin & half lobster)
CHF 78
US-sirloin* (180g)
CHF 52
US-sirloin* (140g)
CHF 42
Spicy Lamb Burger
Saffron - Taboulé Yogurt & Tandoori
CHF 44
Rosemary juice or Salsa Verde
Tuscan - Bread Salad & Salsa Verde
CHF 6.50
Saffron – Taboulé, Yogurt & Tandoori
CHF 6.50
Spinach / small vegetable
CHF 6.50
Bratkartoffeln / Salzkartoffeln / Pommes frites
CHF 6.50
Black rice from Piedmont
CHF 6.50
Crema Catalana with Passion Fruit
CHF 10
Pineapple with Caipirinhamousse
CHF 14
Strawberries with yoghurt ice cream
CHF 14
Icecream
vanilla, chocolate & yoghurt
CHF 4
Sorbet
strawberry & lemon - limes
CHF 4
Seasonal salad or Asparagus soup
Grilled pikeperch with lemon, capers & vegetable rice
CHF 28
Sirloinstripes with whiskeygravy & mushroom tortelloni
CHF 28
Vegetablecouscous with zucchettpiccata
CHF 26
Semillion/Chardonnay 2006
Rosemount Estate, Southern Australia
1 dl
CHF 7.50
bottle
CHF 48
Zürichseewein 2007
100% Riesling & Sylvaner
Zweifel Weine, Zürich
1 dl
CHF 7.50
bottle
CHF 48
Valpolicella Ripasso 2004
Ettore Righetti, Veneto
1 dl
CHF 8.50
bottle
CHF 57
Shiraz / Malbec 2007
Bodegas Callia, Callia Alta
1 dl
CHF 7.50
bottle
CHF 48
Shiraz / Cabernet Sauvignon 2006
Rosemount Estate, Southeastern Australia
1 dl
CHF 7.50
bottle
CHF 48
We kindly ask you to refrain from smoking cigars until 1.30 pm.
Lunch a la carte
Starter
Mixed leaf salad
CHF 12
Lamb's lettuce with pine nuts
CHF 16
Tomatoes & Mozzarellacheese
CHF 18
Tuna Sashimi salad with Matsuhisa dressing
CHF 24
Tatar
starter
CHF 24
main course
CHF 39
Grill
Sea bass baked in a crust of salt, sauce hollandaise, fresh spinach & potatoes
30 minutes, minimum order two persons (p. p.)
CHF 58
Wild shrimp, lobstersauce, asparagus & black rice
CHF 46
Swiss baby chicken with herbs, rosemary gravy, asparagus & french fries
CHF 39
US-sirloin* (180g)
Rosemary gravy, asparagus & french fries
CHF 58
US-sirloin* (140g)
Rosemary gravy, asparagus & french fries
CHF 44
Florus
Castello Banfi, Italien
5.0 dl
CHF 62
10 cl
CHF 9
Vidal Gold Ice Vine 2004
Inniskillin Wines, VQA Niagara, Canada
3.75 dl
CHF 137
10 cl
CHF 29
Dalva Porto C. Da Silva White 4 cl
CHF 9
10 Years 4 cl
CHF 9
30 Years 4 cl
CHF 15
Tawny 4 cl
CHF 12
